My Italian friend makes pizza a lot and I have always wanted to as I find take away can be over priced, greasy and just crammed full of junk. Don't get me wrong I am a huge pizza addict! There isn't a day where I would say no. So I thought I would have a go at making my own. Ok I cheated on the base as I didn't really have two hours to wait. I opted for the wholemeal base which is a lot healthier and tastes just as nice. I used sun dried tomaoto purée for one and normal purée for the other. Unfortunately I found the sun dried tomato purée a little too salty for me. we used low fat mozzerella as I am living on the stuff at the moment! we added fresh tomato oregarno and Italian Milano salami which is my favorite. We put sausage and chorizo, onion and peppers on the other. I've got to say I was so happy with them. They tasted amazing and don't get me wrong they are a little naughty but it was nice to know exactly what was going into them.
Have you made your own before? Ox
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